Strawberry pretzel salad is a simple dessert that offers a mix of contrasting textures and flavors. It's neither too sweet nor too salty, and it looks beautiful when served in a glass dish.
Strawberry pretzel salad is a simple and distinctive dessert with a variety of textures and flavors. It features a perfect balance between sweetness and saltiness, making it delicious without being overwhelming in either taste, and it looks beautiful when prepared in a glass dish.
Ingredients needed to make strawberry pretzel salad:
Pretzels: To easily crush pretzels, place them in a zip-top bag and use a rolling pin to crush them.
Butter: Melted butter adds moisture and helps bind the crushed pretzels together to form a delicious crust.
Sugar: You will need white sugar for both the pretzel crust and the thick cream cheese layer.
Cream cheese and whipped topping: Cream cheese is beaten with sugar and whipped topping to create a rich creamy layer.
Strawberry Jell-O and frozen strawberries: Dissolve two packages of strawberry-flavored Jell-O in two cups of boiling water, then add frozen strawberries.
This recipe is perfect for fans of the sweet and salty flavor
.
How to Prepare Strawberry Pretzel Salad
Here’s a quick overview of the steps involved in making strawberry pretzel salad at home:
1. Prepare the pretzel crust, press it into the bottom of a baking dish, and bake.
2. Prepare the cream cheese and whipped topping layer, then spread it over the baked crust.
3. Prepare the Jell-O and mix in the frozen strawberries. Spread this mixture over the cream cheese layer.
4. Refrigerate the salad until
it sets.
Can You Make Strawberry Pretzel Salad Ahead of Time?
Yes, you can make strawberry pretzel salad ahead of time. In fact, it's best to prepare it a few hours in advance and let it set in the refrigerator, making it a perfect dish to make the day before serving.
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