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Four Cheese Pizza – The Recipe That Will Make You Love Pizza Even More!
Ingredients (for one delicious pizza):
- Pizza dough (homemade or store-bought)
- 2 tbsp tomato sauce (optional for a white version)
- 100 g fresh mozzarella
- 50 g gorgonzola (or any blue cheese you love)
- 50 g grated Parmesan
- 50 g ricotta (or Emmental for a creamier texture)
- 1 tsp high-quality olive oil
- Oregano or basil (for a wonderful flavor boost)
Instructions:
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Preheat the oven: Heat your oven to 220°C (428°F), so it's ready for your mouthwatering pizza!
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Prepare the dough: Roll out your pizza dough on a floured baking sheet (if you love a thin crust, stretch it out as you prefer!).
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Create the base:
- For a red pizza: Spread the tomato sauce evenly over the dough.
- For a white pizza: Skip this step and move on to the cheese.
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Add the cheese: Now it's time to layer on the cheese! Distribute the mozzarella, gorgonzola, Parmesan, and ricotta (or Emmental) evenly across the dough so that each bite is packed with cheesy goodness.
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The finishing touch: Drizzle high-quality olive oil over the pizza, then sprinkle some oregano or basil for a burst of flavor.
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Bake: Place the pizza in the oven for 10 to 15 minutes, and watch as the cheese melts and turns golden from every angle!
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Serve: Enjoy the pizza hot and fresh, paired with a side of veggies or a cold drink. This is the perfect time to savor every bite!
Now, it's time to treat your senses with this delicious pizza. Try it today and share it with family and friends!
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